Social-ecological systems are changing at an unprecedented rate. As our environments are revamped, what does that mean for the people who live and work within these systems? How does it impact their choices about how to use fisheries and their access to biodiversity within them? We will use the case of Cambodia’s social-ecological food systems — where fishery dependence is exceptionally high and flood plain fisheries are vulnerable to climate change and upstream shifts in the Mekong River flows — to examine these questions.
Seminar Recording:
How do rapid changes in social-ecological systems, particularly in Cambodia’s floodplain fisheries, affect people’s decisions about resource use and their access to biodiversity, especially in the context of climate change and shifts in the Mekong River flows? discuss with us