“Climate change poses a major challenge for global marine ecosystems and species, leading to a wide range of biological and social-ecological impacts. Fisheries are among the well-known sectors influenced by multiple effects of climate change, with associated impacts highly variable among species and regions. To successfully manage fisheries, scientific evidence about the potential direct and indirect impacts of climate change on the species targeted by fisheries is needed to inform decision-making processes. This is particularly pertinent for fisheries within European seas, as they include some of the fastest warming water bodies globally, and are thus experiencing some of the greatest impacts.”
Read more in the article by IBioS faculty member Dr. Rashid Sumaila and colleagues.